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Join the parade:
lemoN cAKE​
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A spring time favourite, our lemon sponge comes filled with sweet, tangy, homemade lemon curd and lashings of whipped cream cheese icing.
PRICING
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Naked
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Fully iced
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extras
Add blueberries +£3
Add poppy seeds +£2
Other icing options:
Fresh Cream (naked cakes only)
Swiss Meringue Buttercream +£5
This cake can be made Gluten Free +£3
6” x 2 layers
6” x 3 layers
9” x 2 layers
9” x 3 layers
(6-8 serves)
(10-12 serves)
(14-20 serves)
(24-30 serves)
£28
£38
£48
£68
6” x 2 layers
6” x 3 layers
9” x 2 layers
9” x 3 layers
(6-8 serves)
(10-12 serves)
(14-20 serves)
(24-30 serves)
£38
£48
£58
£78
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